Complying with Food Quality Standards with Huvster Pro Ensuring Compliance with Quality Standards In the food industry, meeting standards like BRC (British Retail Consortium) and FSSC 22000 is essential for ensuring food safety and quality. These certifications guarantee hygienic and consistent processes, enabling businesses to compete globally. FAQ The Huvster Pro is designed to maintain

Organic Certification: Grow Without Pesticides Using Huvster Pro How to Achieve Organic Certification Obtaining organic certification requires strict compliance with guidelines to maintain a clean and controlled growing environment. The Huvster Pro is designed to help businesses meet these requirements with ease. Its advanced hydroponic technology ensures optimal conditions for growing organic produce. This system

The Importance of Traceability in the Food Industry A Guarantee of Quality   Traceability is a cornerstone of the food industry, ensuring safety and quality at every production stage. Certifications like ISO 22000 set global standards for comprehensive tracking systems. What is ISO 22000? ISO 22000 is an international certification ensuring that food products meet

ENVIRONMENTAL CERTIFICATIONS: LEED AND GLOBAL GAP Why Are Environmental Certifications Important? Environmental certifications like LEED and Global GAP are increasingly essential for companies aiming to excel in sustainability and environmental responsibility. Achieving these certifications not only showcases a commitment to the planet but also enhances a company’s reputation and facilitates access to new markets. How

La Salle Bajío and Verde Compacto Revolutionize Agriculture La Salle Bajío has launched a Huvster container farm (vertical farm) and built a partnership with Verde Compacto, The Huvster container farm is equipped with automated vertical hydroponic technology to produce vegetables efficiently and sustainably. Discover more La Salle Bajio launches its Huvster container farm, to prepare

Learn the story of Jesús Ojeda, founder of GreensCo. Jesús Ojeda is an entrepreneur and innovator in every sense of the word. He and his family have been involved in agriculture-related businesses for years. Their experience and success in the field as well as their spirit to change the way of seeing agriculture has led

Our style of business is evolving at an exponential rate like never before in the history of mankind, given by advances in technology that have allowed us to create a global market, generating growth of new economies hand in hand with an accelerated population increase where people More and more we aspire to increase the